Chocolate Chocolate-Chip Muffins
- 1¾ cup all-purpose flour
- 2 tsp. baking powder
- ½ tsp. baking soda
- 2 tbsp. good quality cocoa powder
- ¾ cup superfine sugar
- ¾ cup semisweet chocolate chips, plus ¼ cup for sprinkling
- 1 cup milk
- ⅓ cup plus 2 tsp. vegetable oil
- 1 egg
- 1tsp. pure vanilla extract
- Preheat your oven to 400 F
- Put the first 5 ingredients in a large bowl plus ¾ cup chocolate chips
- Stir all the liquid ingredients in a measuring cup
- Pour the liquid ingredients in the bowl and mix (it's ok if it's a bit lumpy)
- Arrange paper muffin cases in your muffin tin
- Spoon your muffin mixture in the paper muffin cases
- Sprinkle the remaining ¼ cup chocolate chips over the muffins
- Bake for 20 minutes or until the muffins are dark, risen and springy
Recipe by Valerie's Keepers at https://www.valerieskeepers.com/chocolate-chocolate-chip-muffins/
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