Shish Taouk Chicken Kebabs
Prep time
Cook time
Total time
Allow the chicken to marinate for at least 6 hours or better, overnight in the refrigerator.
Author: Adapted from the Flavours of Aleppo cookbook
Serves: 6 to 8 people
Ingredients
- 700 g (1½ lb) skinless boneless chicken breast, cut into 1 inch cubes
- 1 cup mayonnaise
- ½ cup plain greek yogurt
- 1½ tbsp. lemon juice
- 1 tsp. garlic, mashed to paste
- 1 tsp. salt
- Pepper to taste
Instructions
- In a medium bowl, mix the mayonnaise, yogurt, lemon juice, garlic, salt and pepper.
- Add the chicken and toss to coat.
- Cover with plastic wrap and chill in the fridge for at least 6 hours or better, allow to marinate overnight in the refrigerator.
- Thread chicken onto skewers; grill, turning, until chicken is cooked through and slightly charred, about 10-12 minutes.
Recipe by Valerie's Keepers at https://www.valerieskeepers.com/shish-taouk-chicken-kebabs/